We are back in St. Louis after our ten day absence. Here's what we're eating this week.
Monday: BBQ Chicken Corn Soup and Salad
Tuesday: Pasta with Fresh Tomato Sauce and Sausage with Salad
Wednesday: Oven Roasted Chicken Thighs with Carrots and Potatoes
Thursday: Turkey and Sweet Potato Soup with Salad
Friday: Lasagna and Salad
Saturday: Out or leftovers